MALAGOUZIA LYKOS
PROTECTED GEOGRAPHICAL INDICATION EVIA- DRY WHITE WINE
Malagouzia 100%
VINIFICATION METHOD:
Cold soak skin contact and vinification at 17°C.
CHARACTERISTICS:
Bright golden-green color with intensely complex aromas of citrus, pineapple, apricot, and peach. Cool, with pleasant acidity, exceptionally balanced palate and long aftertaste.
ORIGIN:
Vineyards in Evia and Boeotia at an altitude of 200m.
GOES WELL WITH:
Seafood dishes, such as lobster pasta, charcoal-grilled wild sea bream, and grilled calamari. Vegetable risotto, lemon chicken and pasta with white sauces.
Enjoy it at 8-10°C.
AWARDS:
• Silver Medal DECANTER 2015 & 2016
• Silver Medal BERLINER WEIN TROPHY 2015
• Silver Medal MUNDUS VINI 2015
• Double Gold Medal CWSA 2014
• Silver Medal CWSA 2013
PRODUCT SPECIFICATIONS
| Quantity | 0.75L |
|---|---|
| Origin | Evia and Boeotia – Greece |
| Packing | 6 bottles per box |
